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Plum Market

Easter Menu

  • Holiday Entertaining
    • Easter Menu
    • Passover Menu
    • Holiday Meat & Seafood
    • Holiday Starters
    • Holiday Platters & Boards
    • Holiday Salads
    • Vegan Holiday Entrees
    • Holiday Bakehouse
    • Holiday Floral
  • Sandwiches & Wraps
  • Mon Jin Lau Sushi
  • Artisan Cakes
  • Regiis Ova Caviar
  • March Featured Wine & Beer
  • All Natural Herb Roasted Leg of Lamb Package

    Serves 2-3 Herb Roasted Leg of Lamb served with a side of Creme Fraiche Mashed Potatoes and Broccolini with Roasted Garlic.
    <p>Serves 2-3</p> <p>Herb Roasted Leg of Lamb served with a side of Creme Fraiche Mashed Potatoes and Broccolini with Roasted Garlic.</p>
    $79.99
  • Spiral Glazed Ham

    • df
    Spiral sliced with Brown Sugar and Apricot Glaze.
    <p>Spiral sliced with Brown Sugar and Apricot Glaze.</p>
    $85.00
  • Old Fashioned Carved Ham

    1.5lb
    <p>1.5lb</p>
    $30.00
  • All Natural Holiday Niman Ranch Beef Brisket

    • gf
    All Natural Beef Brisket braised with Aromatic Vegetables, Veal Demi-Glace, and Red Wine, served with Natural Jus.
    <p>All Natural Beef Brisket braised with Aromatic Vegetables, Veal Demi-Glace, and Red Wine, served with Natural Jus.</p>
    From $65.00
  • Whole Roasted Beef Tenderloin

    • gf
    Serves 8. Trimmed, tied and rubbed with Herbs, Garlic, and Spices, then roasted. Cooked to medium rare with additional reheating instructions to achieve desired doneness. Accompanied with a Caramelized Shallot Demi-Glace and Horseradish Sauce.
    <p>Serves 8. Trimmed, tied and rubbed with Herbs, Garlic, and Spices, then roasted. Cooked to medium rare with additional reheating instructions to achieve desired doneness. Accompanied with a Caramelized Shallot Demi-Glace and Horseradish Sauce.</p>
    $325.00
  • All Natural Oven Roasted Turkey Breast - Regular

    Serves 2-3
    <p>Serves 2-3</p>
    $45.00
  • All Natural Oven Roasted Turkey Breast - Large

    Serves 6
    <p>Serves 6</p>
    $90.00
  • Turkey Gravy

    A wonderfully rich and flavorful gravy, made fresh in our kitchen with All Natural Turkey Stock and Housemade Roux, finished with Sour Cream
    <p>A wonderfully rich and flavorful gravy, made fresh in our kitchen with All Natural Turkey Stock and Housemade Roux, finished with Sour Cream</p>
    $14.99 per quart
  • Cedar Plank Salmon Half Side

    (Serves 3-4) Prepared with your choice of Maple Mustard, Honey Lime, Teriyaki, or Apple Cider Glaze
    <p>(Serves 3-4)<br /> Prepared with your choice of Maple Mustard, Honey Lime, Teriyaki, or Apple Cider Glaze</p>
    $65.00
  • Cedar Plank Salmon Full Side

    (Serves 6-8) Prepared with your choice of Maple Mustard, Honey Lime, Teriyaki, or Apple Cider Glaze
    <p>(Serves 6-8)<br /> Prepared with your choice of Maple Mustard, Honey Lime, Teriyaki, or Apple Cider Glaze</p>
    $125.00
  • Maple Roasted Beets & Carrots

    • df
    • gf
    • v
    • vg
    Organic Beets, Heirloom Carrots, Olive Oil, Maple Syrup, and Parsley.
    <p>Organic Beets, Heirloom Carrots, Olive Oil, Maple Syrup, and Parsley.</p>
    From $14.00
  • Crème Fraiche Mashed Potatoes

    • gf
    • v
    Mashed Potatoes with Creme Fraiche and Parsley.
    <p>Mashed Potatoes with Creme Fraiche and Parsley.</p>
    From $14.00
  • Three Cheese Cavatappi

    • v
    Creamy blend of Monterey Jack, Cheddar, and Romano Cheeses with Sea Salt, Black and Cayenne Pepper, and a touch of Nutmeg. Topped with a Pretzel Crumb topping.
    <p>Creamy blend of Monterey Jack, Cheddar, and Romano Cheeses with Sea Salt, Black and Cayenne Pepper, and a touch of Nutmeg. Topped with a Pretzel Crumb topping.</p>
    From $14.00
  • Cheesy Potato Casserole

    • v
    Shredded Potatoes, Sour Cream, Scallions, and White Cheddar Cheese, topped with Crispy Corn Flake Crumbs.
    <p>Shredded Potatoes, Sour Cream, Scallions, and White Cheddar Cheese, topped with Crispy Corn Flake Crumbs.</p>
    From $14.00
  • Vegan Butternut Squash & Quinoa Stuffing

    Butternut Squash, Red Quinoa, Spinach, Dried Cranberries, Pistachios, Red Onions, and a Cider Vinaigrette Dressing.
    <p>Butternut Squash, Red Quinoa, Spinach, Dried Cranberries, Pistachios, Red Onions, and a Cider Vinaigrette Dressing.</p>
    From $14.00
  • Broccoli and Cheddar Quiche

    • v
    Served Cold in Recyclable Aluminum Pans with Reheating & Serving Instructions.
    <p>Served Cold in Recyclable Aluminum Pans with Reheating &amp; Serving Instructions.</p>
    From $20.00
  • Quiche Lorraine

    Served Cold in Recyclable Aluminum Pans with Reheating & Serving Instructions.
    <p>Served Cold in Recyclable Aluminum Pans with Reheating &amp; Serving Instructions.</p>
    From $25.00
  • Quiche Florentine

    • v
    Served Cold in Recyclable Aluminum Pans with Reheating & Serving Instructions.
    <p>Served Cold in Recyclable Aluminum Pans with Reheating &amp; Serving Instructions.</p>
    From $20.00

Plum Market

248-487-7000

catering@plummarket.com

30777 Northwestern Highway

Suite 301

Farmington Hills 48334

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